Fitness

Apple or Coconut Cider Vinegar!

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Apple cider vinegar has long been known as a fix for whatever ails you. This kitchen staple is used to treat the sniffs and sneezes of common colds.
It’s also a cure for stomach cramps, hiccups, a sore throat and more. Its health benefits come from its high levels of proteins, enzymes and healthy bacteria.

 But what about Coconut Vinegar? How does it stack up against apple cider vinegar? 
Apple cider vinegar is made by taking crushed apples or cider and adding yeast. This turns it to alcohol. Bacteria is added to the mix, and the whole thing turns into the acid that is vinegar. To make coconut vinegar, the same process is used. Instead of apples, coconut sap is used.
Both of these vinegars are cloudy when you buy the organic, unfiltered version. This is because of something called the “Mother”.
The “mother” is a bundle of proteins, bacteria and enzymes that is the source of both liquids’ health benefits.

It has many of the same health benefits as apple cider vinegar. These include:

  • Both are great at fighting germs. Both contain an acid that kills bacteria. This means that they help you fight off colds and flu, as well as other infections.
  • Both vinegars are low glycemic foods. This means that they lower blood glucose and cut the risk of heart disease.
  • Both make you feel full, and that can cut the number of calories that you eat.

One study showed that obese people who added one tablespoon of vinegar to their daily diet lost 2.6 pounds over 12 weeks. They also lost belly fat and cut inches off their waists.

  • Both are naturally fermented foods that contain prebiotics and probiotics. These are good for your gut health.

So, when it comes to comparing the two, which is better for you?

Both are good, but the coconut vinegar offers a few more benefits.
The most important of these may be the easiest to understand – it just tastes better! Coconut vinegar is a bit sweeter. It also doesn’t have the same bite as apple cider vinegar. That makes it easier to add to your daily diet.
Plus, coconut sap has many more nutrients than apples. That carries over into the vinegar.

  • It contains tons of potassium and B vitamins.
  • It also contains all 9 essential amino acids and 8 nonessential amino acids.

Together these help your body make protein. They help the blood cells that carry oxygen and make antibodies that help boost your immune system.
When buying coconut vinegar, make sure that you choose organic, unfiltered vinegar made from coconut sap.
There are vinegars on the market that are made from coconut water, and they do not have the same nutritional value.

You can use it in any recipe that calls for vinegar for a sweeter, milder taste. You can also use it as a daily detox by adding one tablespoon vinegar to 2 tablespoon of water each morning.

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Apple Cider Vinegar!

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Traditional use of Apple Cider Vinegar (ACV) are vast. To name a few, it has been used to ease digestion, aid in flu prevention, reduce inflammation, regulate pH balance, alleviate allergic symptoms, ease nausea and heartburn, detox regimens, and for a number of skin conditions. ACV also does seem to show some potential for managing hunger and weight control.

A study published in the Journal of Functional Foods found that sipping on apple cider vinegar before a meal can help reduce the release of sugar into the blood and improve insulin sensitivity.

Also remember to only purchase raw, unfiltered organic apple cider vinegar like Bragg’s or Spectrum Naturals apple cider vinegar. Try mixing 2 tablespoon into a glass of warm water with some lemon juice, and drink everyday.

Gluten Free Grains!

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Here is the list of Gluten free grains. Stay Healthy and away from GMO products.

  • Amaranth
  • Arrowroot
  • Buckwheat
  • Corn
  • Millet
  • Potato
  • Quinoa
  • Rice
  • Sorgeum
  • Soy
  • Toioca
  • Teff

7 Essentials to Health & Well-Being!

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These 7 essentials to improve self-health. To make positive changes in the seven key areas that influence health and wellness.

  1. Structure= Body and musculoskeletal health (massage, Acupuncture, Chiropractor)
  2. Diet & Nutrition= what you eat and drink (eat whole food not processed food. Drink water instead of Sodas)
  3. Digestion= having enzymes to digest food well and eliminating the waste products.
  4. Hormones= Balanced endocrine system. Especially for women health (PMS, menopause)
  5. Exercise= Activity is important
  6. Stress= manage emotional, physical and nutritional stress (from intake of artificial food)
  7. Thoughts= What you think about affects your health. You can’t have positive life with negative attitude.

Boost Mood & Calm Nerves!

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8 Foods to boost your Mood and calm Nerves

  1. Dark green leafy vegetables

Spinach, kale and other dark greens are high in folate. Folate helps us to make serotonin and dopamine. Both of these are neurotransmitters that fight depression and stress.

  1. Turkey

Turkey is one of those foods that is linked to happy memories and that is good for us too! It is high in tryptophan. Tryptophan is an amino acid that shifts to serotonin in our bodies. When we eat foods high in tryptophan we are less likely to argue. Other foods high in tryptophan include cage-free eggs and pumpkin seeds.

  1. Foods that are fermented

We know you are thinking of wine and beer here, but let’s look elsewhere! When a food is fermented it contains good bacteria that can help boost your mood.Good choices include yogurt and kombucha tea.

  1. Wild caught salmon

Wild salmon is good for us for so many reasons, and it is a mood booster too. Salmon contains omega-3 fats that studies show helps cut anxiety by 20%.

  1. Blueberries

Blueberries and blackberries both contain anthocyanins. These are what gives them their deep color. They also help the brain make dopamine, a good mood chemical. Blueberries also help us build more of the white blood cells that boost the immune system.

  1. Pistachios

Did you know that these delicious nuts help to dilate your arteries? This means that you have less vascular constriction, and that means less stress on your heart.

  1. Dark chocolate

Chocolate makes us feel better for lots of reasons. In addition to its delicious taste, it also contains anandamide. This is a neurotransmitter that blocks pain and depression. One study showed that eating just 1.5 ounces of dark chocolate a day makes us feel calmer.

  1. Avocado

The delicious green fruit gives us loads of minerals and vitamins and healthy fat. It also keeps our moods steady by helping us to feel full and controlling our blood sugars.

Toxins in our organs- Kidneys!

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6 Essential ways your Kidneys are keeping you alive right now….

  1. Your Kidneys filter all of your blood every hour. All of your blood passes through your kidneys every four minutes.
  2. Your kidneys help regulate your blood pressure.
  3. Your kidneys are responsible for assimilating vitamins and nutrients. Low blood sugar, headache, fatigue, drowsiness, low energy- these are all linked to poor nutrient assimilation by your kidneys.
  4. Your kidneys manage the production of red blood cells. Your red blood cells carry oxygen to every cell in your body. If your kidneys are not working efficiently, your red blood cell count can waver drastically.
  5. Your kidneys help to regular all body fluids. If you suffer from dehydration (too little water) or edema (too much water), your kidneys are definitely out of balance.
  6. Your kidneys are the only organ that produces active Vitamin D for you. Vitamin D promotes strong, healthy bones and reduces your risk of cardiovascular disease, hypertension and osteoporosis.

So for these top reasons everyone needs to cleanse their Kidneys.